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**FREE DELIVERY (Min. $6.00)**
LUNCH SPECIAL (Monday - Thursday - 11am to 3pm (except holidays)
served with soup of the day - 6.50
- (*) MANGO CHICKEN OVER RICE
Shredded chicken & mango cooked w. onion & spicy sweet & sour
sauce.
- (*) MASAK LEMAK OVER RICE
Choice of beef, chicken, shrimp sauteed w. green & red peppers,
onions, carrots,
cried red chilis & ginger in a spacy aromatic chili gravy.
- SPARERIBS MALAYSIAN STYLE OVER RICE
Marinated spareribs lightly fried in a special sauce.
- KING PORK BUFF OVER RICE
Deep fried pork chop in an authentic B.B.Q. sauce.
- HOUSE SPECIAL PORK WITH YAM OVER RICE
- HOUSE SPECIAL PORK W. DRIED VEGETABLE OVER RICE
- MALAYSIA SWEET & SOUR OVER RICE
Choice of chicken or pork lightly battered and stir fried in a sweet & sour sauce w. tomatoes, cucumber, onions, pineapple, red & green
peppers.
- (*) SHRIMPS W. LADIES FINGERS OVER RICE
Sauteed okra with spicy Malaysian shrimp paste sauce.
- (*) SHRIMPS W. EGGPLANT OVER RICE
- (*) SHRIMPS W. STRING BEANS OVER RICE
- MALAYSIAN BUDDIST OVER RICE
Mixed vegetables w. bean curd skin & Chinese mushroom in special sauce.
- (*) BEAN CURD IN THAI STYLE OVER RICE
Bean curd topped w. minced pork, shrimp & Chinese mushroom in Chef's
special spicy sauce.
- (*) MANGO SHRIMP OVER RICE
- (*) BEEF W. BLACK PEPPER OVER RICE
- (*) SAMBAL SHRIMP OVER RICE
Sauteed shrimp with spicy Malaysian shrimp paste w. mango, onion & pepper.
- SALTED FISH WITH CHINESE BROCCOLI OVER RICE
(*) = Hot & Spicy
APPETIZERS
- HOME MADE ROTI CANAI (INDIAN PANCAKE) 3.50
It's Malaysian all time favorite, crispy style pancake & curry chicken dipping sauce.
- ROTI TELUR 4.75
A traditional Indian pancake filled w. egg, onion served w. curry chicken dipping sauce.
- PASEMBUR 7.95
Shredded cucumber, jicama & bean sprouts w. tofu shrimp pancake, jelly fish. Sliced hard boiled eggs & Chef's special sauce.
- NYONYA ROJAK 6.25
Nyonya famous fruit salad served w. squid, shrimp paste sauce.
- NYONYA SATAY CHICKEN/BEEF 6.95
Marinated chicken or beef on skewers, charcoal grilled to perfection served w. Peanut sauce (Malaysian specialities)
- SQUID WITH CHINESE WATERCRESS 8.95
Please asked server for advise before you order!
- SATAY TOFU 6.25
Crispy fried tofu stuffed w. cucumber & bean sprouts, served w. shrimp paste & peanut sauce.
- IPOH BEAN SPROUTS 4.00
Scald bean sprouts w. Chef's special sauce.
- CRISPY PORK INTESTINES 6.95
Please asked server for advise before you order!
- NYONYA YOUNG TOFU 7.50
Eggplant, green pepper and tofu stuffed w. minced fish, served in a clear fish broth or curry soup.
- NYONYA POH PIAH 5.50
Steamed Malaysian spring roll stuffed with jicama egg & minced shrimp.
- Vegetable spring roll 7.95
Deep fried spring roll with jicama.
- BABY OYSTER OMELETTE 8.95
Malaysian favorite pan fried baby oyster with egg.
- ACHAT 5.75
Vegetable pickled in tumeric powder and spicy herbs w. sesame seeds & peanut.
- NYONYA CHICKEN WING'S 7.95
Marinated chicken wing's wrapped in screw-pine leaves & lightly fried.
- SPICY CRISPY SQUIDS 8.95
Fried squids tentacles in Chef's special sauce. Please ask server for advice before you order!
- SHRIMP PUFF 6.25
Deep fried minced shrimp wrapped with bacon.
- NYONYA LOBAK 7.95
Crispy fried spiced pork roll, fried tofu & fried shrimp pancake, served with two sauces, hoisin plum and chili.
- DEEP FRIED SQUID BALL 6.50
- SEAWEED SALAD5.75
- FRIED BUN 3.00
FRIED NOODLES
- (*) CHOW KUEH TEOW 6.75
Malaysian famous stir fried flat rice noodles with shrimp, chive, squid, bean sprouts, eggs, soy sauce and chili paste.
- HOKKIEN CHAR MEE 6.75
Thick yellow noodles cooked in heavily flavored soy sauce w. shrimp, squid, pork, chicken & vegs.
- (*) INDIAN MEE GORENG 6.75
Indian style stir-fried egg noodles in an authentic mild dried squid sauce w. tofu, potatoes, shrimp, egg, bean sprouts & peanut.
- (*) SINGAPORE RICE NOODLES 6.75
Singapore style stir-fried rice noodles in special mild sauce w. shrimp, onion, bean sprout, egg and Chinese sausage.
- BEEF CHOW FUN 6.75
Stir-fried flat noodles in a special sauce w. beef, onion, scallion and bean sprouts.
- CANTONESE CHOW FUN 6.75
Pan fried flat noodles in brown sauce w. pork, chicken, shrimp, squid & vegs.
- SEAFOOD SCRAMBLE EGG CHOW FUN 6.95
Pan fried flat noodles on light brown egg sauce topped w. seafood & vegetable.
- FRIED PEARL NOODLE 6.75
Stir-fried noodles in a special sauce w. shrimp, squid, chicken, pork, egg, onion, scallion & bean sprouts.
- (*) NYONYA SEAFOOD RICE NOODLE 6.95
Stir-fried rice noodles w. shrimp, squid, scallop & vegs. w. a splash of spicy soy sauce.
- FRIED RICE NOODLES WITH SALTED FISH 6.75
Sir-fried rice noodles w. salted fish, chicken, pork, vegetables, bean sprouts & Shrimp.
- (*) MEE SIAM 6.75
Stir-fried rice noodle w. tofu, eggs, shrimp & bean sprout in spicy Thai Chili sauce, sprinkle w. grounded peanut.
- SEAFOOD THIN EGG NOODLES W. BROWN SAUCE 7.50
- FRIED EGG NOODLES 7.50
Stir-fried thin egg noodle w. shrimp, squid, scallop & bean sprout.
- (*) SAUTEED RICE CAKE 6.75
Pan fried rice cake w. dried radish, egg & bean sprout.
- (*) PAD THAI 6.75
Stir-fried rice sticks w. tofu, shrimp, egg, bean sprout, onion & string beans in spicy Thai chili sauce, sprinkle w. grounded peanut.
- KWEIFA ANGEL HAIR NOODLES 6.75
Stir-fried vermicelli w. shrimp, mushroom, snow pea, bean sprouts,
Chinese sausage.
- SEAFOOD CRISPY NOODLES 7.50
Crispy noodles in light brown egg gravy sauce topped w. seafood
& vegetable.
NOODLES IN SOUP
- (*) PRAWN MEE 6.75
Nyonya's favorite! Egg noodles, shredded pork, shrimp, vegetable, bean sprouts in a spicy shrimp broth.
- (*) ASAM LAKSA 6.75
Spicy & sour thick rice noodles served in chef's special lemon grass broth w. fish flakes & vegs. Please ask server for advice before you order!
- KUEH TEOW THONG 6.75
Flat rice noodles served fish broth w. shredded chicken, shrimp & vegetables.
- CLAY POT PEARL NOODLES SOUP 6.75
Pearl noodles w. minced shrimp, pork, squid ,bean sprouts and egg in a clay pot.
- CHICKEN FEET WITH MUSHROOMS 6.50
Please asked server for advise before you order!!!
- GINGER DUCK NOODLES 6.50
Special egg noodles served in home made soy sauce w. ginger & duck meat, vegetable.
- (*) JAVA MEE 6.50
Egg noodles served in sweet & spicy dried squid gravy w. shrimp, shrimp pancake, bean sprouts and potatoes.
- WONTON MEE 5.95
Special egg noodles served w. minced pork & shrimp wrap w. wonton skin in home made sauce or chicken broth.
- FISH HEAD SOUP WITH RICE NOODLES 7.50
Deep fried fish head served w. salted cabbage & carnation milk broth.
- (*) SEAFOOD TOMYAM RICE NOODLES 7.50
Rice noodle served in spicy & sour lemon grass broth w. seafood & straw mushrooms.
- (*) CURRY MEE WITH YOUNG TAU FOO 6.50
Egg noodle served in a spicy lemon grass coconut curry w. tofu & vegs. stuffed w. fish.
- CLAY POT NOODLES 6.75
Home style noodles w. vegs. minced pork, shrimp, squid & eggs served in a clay pot.
- (*) BEEF TRIPE NOODLE 6.75
Stewed beef tripe in thin noodles soup.
CASSEROLES
- CHICKEN FEET WITH CHINESE MUSHROOM 9.95
Please asked server for advise before you order!!!
- (*) CURRY MIXED VEGETABLE IN CLAY POT 12.95
- (*) CURRY BEEF CASSEROLE (Soup) 12.95
- SEAFOOD COMBINATION CASSEROLE w. bean curd 12.95
- (*) NYONYA CURRY FISH HEAD 17.95
- (*) NYONYA ASSAM FISH HEAD 17.95
- (*) INDIAN STYLE CURRY FISH HEAD 17.95
- (*) TOMYAM FISH HEAD 17.95
Fresh fish head cooked w. lemon grass broth & Thai sauce.
- FRIED FISH HEAD IN CASSEROLE 17.95
- MUTTON IN CLAY POT (Soup) 12.95
Mutton simmered over low heat with bean curd skin.
- (*) CHICKEN IN CLAY POT 11.95
Chicken cooked with basil leaved and dries chili.
- (*) BEAN CURD IN CASSEROLE 11.95
Bean Curd egg topped w. minced shrimp, pork & Chinese mushroom in Chef's special sauce.
- (*) JUMBO SHRIMP IN ASSAM CASSEROLE 22.95
SOUP
- SALTED CABBAGE BEAN CURD SOUP with pork, squis & shrimp
7.50
- SEAWEED WITH SEAFOOD SOUP 7.50
- SEAFOOD WITH BEAN CURD SOUP 7.50
- SALTED CABBAGE FISH HEAD SOUP 7.50
- (*) SEAFOOD TOMYAM SOUP (S.) 7.50 (L.) 11.95
- BAH KUT TEH (CHINESE HERB) (S.) 7.50, (M.) 10.50 (L.) 15.50
RICE DISHES
- (*) NASI LEMAK 6.50
Coconut rice flavored w. cloves & screw-pine leaves. Served w. chili anchovy, pickle, curry chicken w. bone and hard boiled eggs.
- HAINANESE CHICKEN WITH RICE 5.50
Chicken rice subtly flavored w. steamed chicken w. bone (room temperature) served w. Chef's special soy sauce.
- (*) CURRIED CHICKEN WITH RICE (w.Bone) 5.50
- (*) CURRIED BEEF W. RICE 6.75
- YOUNG CHOW FRIED RICE 6.75
Fried rice w. pork, shrimp chicken & eggs.
- NYONYA SEAFOOD FRIED RICE 6.95
- TWINS SALTED FISH FRIED RICE 8.95
- FRIED RICE WITH SALTED FISH 6.50
Salted fish fried rice w. egg, pork, chicken & shrimp.
- (*) PINEAPPLE FRIED RICE 7.95
Fried rice w. pork, chicken, shrimp, eggs & basil leave, dried shrimp.
- DUCK WITH GINGER & SCALLION Over RICE 5.95
- CHICKEN WITH GINGER & SCALLION over RICE 5.95
- (*) SPICY THAI CHICKEN RICE 5.50
Chicken rice w. steamed chicken w. bone (room temperature) topped w. Chef's special spicy Thai sauce.
POULTRY
- HAINANESE CHICKEN (1/4) 5.50 (1/2) 8.50
Steamed chicken with bone (room temperature) with Chef's soy sauce.
- SPICY THAI CHICKEN (1/4) 5.50 (1/2) 8.50
;Steamed Chicken with
bone (room temperature) served with Chef's special sauce.
- NYONYA KARI AYAM 10.95
Chicken w. bone cooked over low heat with lemon grass & chili paste and simmered in thick rich coconut curry.
- SARANG BURONG 12.95
Shaped fried taro stuffed with shrimp, chicken, corn, snow peas & black mushroom topped with cashew nuts.
- GOLDEN SESAME CHICKEN 12.95
Minced shrimp & minced chicken served in square pieces topped w. sesame seeds.
- GARLIC CHICKEN (1/2) 9.95 (whole) 18.95
Deep fried chicken w. garlic & chef's soy sauce.
- MANGO CHICKEN 12.95
Shredded mango cooked w. spicy sweet & sour sauce, onion.
- CRISPY CHICKEN W. SALAD 12.95
Boneless crispy shredded chicken marinate w. mayonnaise served with shredded cucumber jicama in a bed of lettuce.
- BRAISED DUCK WITH LOTUS SEED 13.95
- BEEF RENDANG 13.95
Tender pieces of beef simmered w. exotic spices (cinnamon, cloves)
- MASAK LEMAK 12.95
Chose of beef, meat, checken sauteed w. green & red peppers, onions, carrots, dried red chilis & ginger in a spicy aromatic chili gravy.
- GINGER DUCK 11.95
PORK
- SPARERIBS MALAYSIAN STYLE 10.95
Marinated spareribs in a special sauce lightly fry.
- KING PORK BUFF 9.95
Deep fried pork chop in an authentic B.B.Q. sauce.
- Curry Spareribs 10.95
- HOUSE SPECIAL PORK WITH YAM 6.50
Double cooked pork with yam in special brown sauce.
- HOUSE SPECIAL PORK WITH DRIED VEGETABLE 6.50
Double cooked pork w. dried vegetable in special brown sauce.
- MALAYSIA SWEET & SOUR 9.95
Choice of chicken or pork lightly battered and stir fried in a sweet & sour sauce w. tomatoes, cucumber, onions, pineapple, red & green peppers.
- "YUEN TAI" PORK 11.95
Double cooked pork, leg with spices. Served with white bread.
- CHAMPION SPARERIBS 10.95
Deep fried spare ribs in a champion sauce.
VEGETABLES
- SALTED FISH WITH BEAN SPROUTS 7.95
- SALTED FISH WITH CHINESE BROCCOLI 8.95
- SPINACH WITH PRESERVED BEAN CURD Sauce 7.95
- CHINESE WATERCRESS W. PRESERVED BEAN CURD sauce 7.95
- KANG KUNG BELACAN 9.95
Sauteed convolus w. spicy Malaysian shrimp paste sauce.
- SHRIMPS W. LADIES FINGERS MALAYSIAN STYLE 9.95
Sauteed okra with spicy Malaysian shrimp paste sauce.
- Shrimps w. eggplant malaysian style 9.95
- SHRIMPS W. STRING BEANS MALAYSIAN STYLE 9.95
Sauteed string beans with spicy Malaysian shrimp paste sauce.
- MALAYSIAN BUDDHIST 9.95
Mixed vegetable w. bean curd skin & Chinese mushroom in Chef's special sauce.
- BEAN CURD IN THAI STYLE 9.95
Bean curd topped w. minced pork, shrimp & Chinese mushroom in Chef's special spicy sauce.
- PRINCESS BEAN CURD 1295
Stir fried tofu cooked w. chicken, snow peas, dried scallops, mushroom in brown sauce.
SEAFOOD
- (*) CRISPY GOLDEN FRIED SQUIDS 10.95
- (*) NYONYA HOUSE SPECIAL SQUIDS 10.95
Squids cooked w. spicy surrounded dried shrimp in authentic
sauce.
- (*) NYONYA DRIED CURRY SQUIDS 10.95
- (*) LEMON GRASSs SQUIDS WRAPPED IN SILVER FOIL 11.95
- (*) ASSAM IKAN BILIS 11.95
Anchovies with shrimp paste, sliced onion, chili and tamarind
sauce.
- (*) JUMBO PRAWNS IN SPECIAL SAUCE 22.95
Fried jumbo prawns in special
brown sauce.
- (*) COCONUT JUMBO PRAWNS 22.95
Butterflied jumbo prawns in aromatic
coconut batter.
- (*) HOT AND SPICY JUMBO PRAWNS 22.95
- (*) NYONYA HOUSE SPECIAL JUMBO PRAWNS 22.95
Jumbo prawns cooked
with spicy grounded dried shrimp in authentic sauce.
- (*) DRIED CURRY JUMBO PRAWNS 22.95
- STEAMED FRESH JUMBO PRAWNS 22.95
- (*) MANGO SHRIMP 13.95
Shredded mango cooked w. shrimp, spicy sweet
and sour sauce.
- MASAK SHRIMP 12.95
Sauteed shrimp w. green & red peppers, onions,
carrots, dried red chilis & ginger in a spciy aromatic chili gravy.
- (*) SAMBAL SHRIMP 12.95
Sauteed shrimp with spicy Malaysian shrimp
paste w. mango, onion & pepper.
- (*) SAMBAL PETAI 12.95
Sauteed Malaysian green pea & shrimp
w. spicy Malaysian shrimp taste. Please ask server for advice
before you order!
- (*) NYONYA HOUSE SPECIAL CRABS 15.95
Hard shell crabs cooked with
spicy grounded dried shrimp in Authentic sauce.
- (*) CRABS IN SPECIAL AROMATIC FLAVOR 15.95
Hard shell crabs marinated
with spices, cooked w. shredded lemon grass, dried shrimp,
egg & pepper.
It's mouth watering!
- (*) HOT AND SPICY CRABS 15.95
- (*) CRABS IN THAI SAUCE 15.95
- (*) SAUTEED FROG WITH KUNG PAO SAUCE 16.95
Please asked server for
advise before you order!
- SAUTEED FROG WITH GINGER AND SCALLION 16.95
Please asked server
for advise before you order!
- (*) CLAM WITH BLACK BEAN SAUCE 11.95
- CLAM WITH CHILI PASTE 11.95
Sauteed clams with chili & minced pork
- (*) CLAM WITH TAMYAN BROTH 11.95
LOBSTER & DUNGEON CRAB (choice of lobster & crab in any style)
- THAI SAUCE, S.P.
- GINGER & SCALLION, S.P.
- CURRY W. OKRA, S.P.
- HOT & SPICY SAUCE, S.P.
- NYONYA HOUSE SPECIAL SAUCE, S.P.
- SPECIAL AROMATIC SAUCE, S.P.
- BAWANG KETAM, S.P.
CHOICES OF FISH: RED SNAPPER, TILAPIA , STRIPED BASS or
CHILEAN SEABASS
- (*) DEEP FRIED FISH IN BELACHAN SAUCE, S.P.
- (*) DEEP FRIED FISH IN BLACK BEAN SAUCE, S.P.
- (*) DEEP FRIED FISH IN THAI SAUCE, S.P.
- DEEP FRIED FISH IN SWEET AND SOUR SAUCE, S.P.
- MANGO FISH, S.P.
Fish with shredded mango, red pepper, onion in
a sweet & sour sauce.
- STEAMED FISH IN TEOW CHOW STYLE , S.P.
Steamed fish with pork, bean
curd and salted cabbage.
- (*) STEAMED FISH IN NYONYA HOUSE SPECIAL SAUCE, S.P.
- STEAMED FISH IN GINGER PASTE, S.P.
- (*) STEAMED FISH IN HOT BEAN SAUCE , S.P.
- (*) CURRY RED SNAPPER WITH OKRA, S.P.
- (*) STINGRAY WRAPPED WITH LOTUS LEAF 17.95
- (*) "CHENG-LAI" STINGRAY 17.95
Stingray cook with low heat in authentic
lemon grass broth.
- (*) DRIED CURRY FISH HEAD 16.95
Fish head with eggplant and tomatoes,
served with dried curry sauce.
SIZZLING PLATTERS
- SIZZLING SATAY JUMBO PRAWNS 22.95
- SIZZLING SEAFOOD COMBINATION DELIGHT w. scallop, shrimp & squid
12.95
- SIZZLING BEEF 12.95
- SIZZLING BEEF W. BLACK PEPPER 12.95
- SIZZLING KERABU JUMBO PRAWNS 22.95
- SIZZLING NYONYA TOFU 12.95
Bean curd egg with minced pork, shrimp, Chinese mushroom, Served in Chef's special sauce.
- SIZZLING YEE MEE 7.50
Deep fried noodle cooked with chicken, mushroom, vegetable and black sauce.
SIDE ORDERS
- WHITE RICE 1.00
- COCONUT RICE 1.25
- CHICKEN BROTH RICE (meatless) 1.25
- BROWN RICE 1.25
BEVERAGES
- WATERMELON Juice (without Ice Add 50¢) 3.50
- CARROT JUICE WITH MILK (without Ice Add 50¢) 3.50
- PINEAPPLE JUICE (without Ice Add 50¢) 3.50
- SOYA BEAN WITH GRASS JELLY (without Ice Add 50¢) 3.00
- SOYA BEAN MILK (without Ice Add 50¢) 2.75
- LYCHEE DRINK 3.00
- RAMBUTAN DRINK 3.00
- LONGAN ICE DRINK 3.00
- SOOI POOI DRINK (Sour Plum) 3.00
- COCONUT DRINK 3.25
- FRESH COCONUT DRINK 4.25
- MALAYSIAN ICED COFFEE 3.25
- MALAYSIAN ICED TEA 3.25
- THAI ICED TEA 3.25
- LEMON ICED TEA 3.25
- SODA 1.50
DESSERTS
- ICE CREAM 3.50
vanilla, chocolate, strawberry, green tea, mano or coconut
- FRIED ICE CREAM 6.50
green tea, vanilla, coconut
- TIRAMISU 5.50
(sponge cake soaked in espresso topped with mascarpone cheese and dusted with cocoa pwerder)
- PROFITEROLES 5.00
(cream puffs surrounded by vanilla and chocolate cream)
- PEANUT PANCAKE 5.50
- PEANUT PANCAKE WITH ICE CREAM 7.25
- ABC 3.50
(shaved ice with red bean, corn, palm seeds, lotus jelly & topped
with red rose syrup)
- ABC WITH ICE CREAM 5.25
- PULIT HITAM (SERVED HOT) 2.75
(black glutinous rice in rich coconut broth)
- BUBUR CHA CHA (SERVED HOT) 2.75
(sweet potato and yam in coconut broth)
- CHENDOL 3.50
(green pea flour stripes and sweetened red beans topped with shaved
ice and coconut milk)
- FRESH COCONUT PUDDING .700
- MANGO PUDDING 4.00
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HOURS: Sun - Thurs (11:00AM - 11:30PM) / Fri - Sat (11:00AM - 12MIDNIGHT)
FREE DELIVERY: $6 minimum
ADDRESS: 194 Grand Street, New York, NY 10013
TELEPHONE: (212) 334-3669 & (212) 334-6701
PAYMENT ACCEPTED: Cash
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